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| Best Seller  | Chroma Type 301 2" Oyster Knife grayStainless Steel/Metal | 2" L | Wayfair P24 Constructed of 18/10 stainless steel, blade is made of high-quality Japanese 301 steel Ideally, the knife should be sharpened daily (for professional cooks) or about every six months (for hobby cooks), and by the same person each time. Each person... more | $84.95 $67.95 FREE shipping go to store |
 | This super sharp VG-10 Japanese stainless steel knife is constructed with VG-10 super steel for the middle core and clad with 2 layers of low carbon steel outside. This design could increase toughness, improve stain resistance, and prolong knife... more | $70.00 $53.67 FREE shipping go to store |
| Best Seller  | [Selection of high-end gifts] Our Damascus knife has a unique and very beautiful natural casting texture. The V-shaped sharp edges can sharpen the hands precisely to 10-15 ° on each side and easily cut into thin slices. more | FREE shipping go to store |
 | Elevate your culinary skills with the YOUSUNLONG 10-inch Fillet Knife expertly designed for left-handed users. This professional meat carving and sashimi knife features Japanese hammered Damascus steel ensuring exceptional sharpness and durability.... more | FREE shipping go to store |
 | Damascus Japan VG-10 Super Stainless Steel Professional High Carbon Super Sharp Kitchen Cooking Knife Ergonomic Wooden Handle Luxury Gift Box.made of professional super steel VG10 cutting core (made of 67-layer Damascus high-carbon stainless steel)... more | FREE shipping go to store |
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